The Rotterdamsche Oude aged 55 weeks has been awarded gold at the Gouda Cheese Awards 2020 and now carries the title of 'tastiest old Gouda cheese in the Netherlands'. This cheese was previously awarded gold during the World Cheese Championships in Wisconsin. You can expect a distinct and robust taste with this 55-week matured cheese. The ripening crystals are clearly visible as white dots in the cheese. These crystals are also called salt crystals and give the well-known round and full taste. The Rotterdamsche Oude 55 weeks is a fantastic cheese for grating and therefore very suitable for the kitchen. Over the pasta, a salad or the casserole. Of course, this champion also tastes good on bread or as a cubes on a snack board.
Ingrediënten:
Gepasteuriseerde koemelk, zout, zuursel, dierlijk stremsel, conserveermiddel: E251, kleurstof: E160b. E = door EU goedgekeurde hulpstoffen.
Allergie-informatie:
Bevat: melk.
Voedingswaarden:
Deze waarden gelden voor het onbereide product.
| Soort | Per 100 Gram. |
| Energie | 1745 kJ (415 kcal) |
| Vet | 34.6 g |
| Waarvan verzadigd | 23.6 g |
| Koolhydraten | 0 g |
| Waarvan suikers | 0 g |
| Eiwitten | 26.5 g |
| Zout | 1.95 g |
| |
At Worldwide Holland we do everything to publish the right product information. However, products are regularly adjusted and / or improved. As a result, product information such as nutritional values, ingredients and diet or allergy information may have changed. We advise you to always read the product information on the packaging before you use the product.
