Gouden Banier Veal Ragout (850 gr.)

Gouden Banier Veal Ragout (850 g)

Veal ragout of horeca quality. This Gouden Banier product is developed for professional use and stands for consistent quality and reliable preparation.

Heating: heat the contents while stirring for approximately 5 minutes on low heat.

Ingredients:
Water, 15% cooked veal, mushrooms, modified maize starch, palm oil, maize starch, margarine (vegetable oils (palm, rapeseed), water, emulsifier (E471, E322), salt, sugar, acid: citric acid, natural flavours, colour (E160a)), onions, salt, sugar, lactose (MILK), stock powder (salt, hydrolysed rapeseed and maize proteins, maltodextrin), MILK PROTEINS, herbs and spices, vinegar. 


Allergy Information:
Contains: Soy, Milk, Lactose
May contain: Celery, Nuts, Mustard, Gluten-containing cereals, Egg, Peanuts 


Nutrition Values per100 gr.

At Worldwide Holland we do everything to publish the right product information. However, products are regularly adjusted and / or improved. As a result, product information such as nutritional values, ingredients and diet or allergy information may have changed. We advise you to always read the product information on the packaging before you use the product.