AH Butter Marble Cake (450 gr.)

AH Butter Marble Cake (450 g)

Enjoy this delicious, light butter marble cake with natural and chocolate flavours. Made with 21% real butter and free-range eggs for a rich, creamy taste and soft texture.

The combination of light vanilla cake and rich chocolate cake creates the perfect balance in every slice. Made with Rainforest Alliance certified cocoa and packed under protective atmosphere to ensure freshness.

Perfect with coffee or tea, for serving guests or as a sweet treat any time of the day. Suitable for vegetarians.

Ingredients:
sugar, free-range egg, 21% butter, wheat flour, stabiliser (glycerol [E422], sorbitols [E420]), cocoa powder°, starch (wheat, potato), raising agent (diphosphates [E450], sodium carbonates [E500]), dried glucose syrup, emulsifier (mono- and diglycerides of fatty acids [E471]), preservative (potassium sorbate [E202], calcium propionate [E282]), iodised salt, thickener (xanthan gum [E415]), wheat fibre, natural flavouring, flavouring, colour (annatto norbixin [E160b(ii)]), acidity regulator (potassium carbonates [E501]). Of which added sugars 25g per 100 gram and of which added salt 0, 22g per 100 gram °Rainforest Alliance certified. See ra.org for more information 


Allergy Information:
Contains: Eggs, Milk, Gluten-containing Cereals, Lactose, Wheat
May contain: Nuts, Soy, Oats, Spelt, Almond, Cashew nut, Hazelnut, Macadamia nut, Pecan nut, Brazil nut, Walnut 


Nutrition Values per 100 gr.
These values apply to the unprepared product.

Supplier contact details:
Albert Heijn B.V.
Provincialeweg 11
1506 MA ZAANDAM
The Netherlands
www.ah.nl
www.ah.be

At Worldwide Holland we do everything to publish the right product information. However, products are regularly adjusted and / or improved. As a result, product information such as nutritional values, ingredients and diet or allergy information may have changed. We advise you to always read the product information on the packaging before you use the product.